Our Score

AuthorAditiCategory, DifficultyBeginner

This simple "Nice Cream" recipe is made using just 5 ingredients! Can be ready in 5 minutes flat.

Yields4 Servings
Prep Time5 minsTotal Time5 mins

 3 bananas
 2 tbsp peanut butter
 1 tbsp cocoa powder
 3 tbsp maple syrup/honey
 1 tsp vanilla essence
 1 pinch salt

1

Slice bananas into coin shaped disks and place in the freezer on a tray or resealable bag. Freeze for 3 hours. Place the frozen bananas into a food processor.

2

Put the peanut butter, cocoa powder, honey/powder sugar, vanilla essence and salt into the food processor.

3

Blend for around 20 to 30 seconds till the mixture resembles a soft serve consistency. Pour into a container and freeze for a few hours if you want a harder consistency.

4

Scoop into bowls, scatter over some grated chocolate and serve.

Ingredients

 3 bananas
 2 tbsp peanut butter
 1 tbsp cocoa powder
 3 tbsp maple syrup/honey
 1 tsp vanilla essence
 1 pinch salt

Directions

1

Slice bananas into coin shaped disks and place in the freezer on a tray or resealable bag. Freeze for 3 hours. Place the frozen bananas into a food processor.

2

Put the peanut butter, cocoa powder, honey/powder sugar, vanilla essence and salt into the food processor.

3

Blend for around 20 to 30 seconds till the mixture resembles a soft serve consistency. Pour into a container and freeze for a few hours if you want a harder consistency.

4

Scoop into bowls, scatter over some grated chocolate and serve.

Chocolate, Banana & Peanut Butter No Churn Ice Cream
(Visited 549 times, 1 visits today)

Leave A Comment

Your email address will not be published. Required fields are marked *